| dc.contributor.author |
Mohapatra, B.R. |
|
| dc.contributor.author |
Bapuji, M. |
|
| dc.contributor.author |
Banerjee, U.C. |
|
| dc.date.accessioned |
2018-10-01T12:20:24Z |
|
| dc.date.available |
2018-10-01T12:20:24Z |
|
| dc.date.issued |
1997 |
|
| dc.identifier.citation |
Cytobios, 92(370-71), 1997: 165-173 |
|
| dc.identifier.issn |
0011-4529 |
|
| dc.identifier.uri |
http://ore.immt.res.in/handle/2018/657 |
|
| dc.description.abstract |
The fungus Mucor sp. isolated from the marine sponge Spirastrella sp. produced extracellular L-asparaginase. The maximum L-asparaginase activity was found at 50 degrees C. The activation and deactivation energies of the partially purified enzyme were 9.58 and 21.69 kcal mol(-1), respectively. The enzyme activity was not affected by the addition of 4% (w/v) NaCl and different metal ions (Co+2, Fe+2, Mg+2, Ni+2, and Zn+2) at 25 mmol l(-1) but was strongly inhibited by EDTA. |
|
| dc.language |
en |
|
| dc.publisher |
Faculty Press |
|
| dc.relation.isreferencedby |
SCI |
|
| dc.rights |
Copyright [1997]. All efforts have been made to respect the copyright to the best of our knowledge. Inadvertent omissions, if brought to our notice, stand for correction and withdrawal of document from this repository. |
|
| dc.subject |
Biological Sciences |
|
| dc.title |
Production and properties of L-asparaginase from Mucor species associated with a marine sponge (Spirastrella sp.) |
|
| dc.type |
Journal Article |
|
| dc.affiliation.author |
CSIR-IMMT, Bhubaneswar 751013, Odisha, India |
|