dc.contributor.author |
Chand, S. |
|
dc.contributor.author |
Srinivasulu, C. |
|
dc.contributor.author |
Mahapatra, S.N. |
|
dc.date.accessioned |
2018-10-01T12:18:53Z |
|
dc.date.available |
2018-10-01T12:18:53Z |
|
dc.date.issued |
1975 |
|
dc.identifier.citation |
Journal Of Chromatography, 106(2), 1975: 475-476 |
|
dc.identifier.issn |
0021-9673 |
|
dc.identifier.uri |
http://ore.immt.res.in/handle/2018/27 |
|
dc.language |
en |
|
dc.publisher |
Elsevier |
|
dc.relation.isreferencedby |
SCI |
|
dc.rights |
Copyright [1975]. All efforts have been made to respect the copyright to the best of our knowledge. Inadvertent omissions, if brought to our notice, stand for correction and withdrawal of document from this repository. |
|
dc.subject |
Chemical Sciences |
|
dc.title |
DETECTION OF MINERAL-OILS IN EDIBLE OILS BY THIN-LAYER CHROMATOGRAPHY |
|
dc.type |
Journal Article |
|
dc.affiliation.author |
CSIR-IMMT, Bhubaneswar 751013, Odisha, India |
|