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Composition of essential oils of Tagetes patula L. growing in northern India

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dc.contributor.author Sagar, D.V.
dc.contributor.author Naik, S.N.
dc.contributor.author Rout, P.K.
dc.contributor.author Rao, Y.R.
dc.date.accessioned 2018-10-01T12:22:15Z
dc.date.available 2018-10-01T12:22:15Z
dc.date.issued 2005
dc.identifier.citation Journal Of Essential Oil Research, 17(4), 2005: 446-448
dc.identifier.issn 1041-2905
dc.identifier.uri http://ore.immt.res.in/handle/2018/1139
dc.description.abstract The chemical compositions of the essential oils of Tagetes patula leaf, capitula and total above ground herb collected from Farrukhnagar (28 degrees N, 76 degrees E), Haryana, India were subjected to analysis by GC and GUMS. The major constituents of the oils were limonene (6.2-13.6%), (Z)-beta-ocimene (0.3-8.3%), dilrydrotagetone (4.5-8.1%),terpinolene (0-11.2%), p-eymen-8-ol (3.4-11.0%), piperitone (6.1-11.9%), piperitenone (2.7-8.1%), beta-caryophyllene (2.3-8.0%) and trans-sesquisabinene hydrate (2.0-12.5%).
dc.language en
dc.publisher Allured Publishing
dc.relation.isreferencedby SCI
dc.rights Copyright [2005]. All efforts have been made to respect the copyright to the best of our knowledge. Inadvertent omissions, if brought to our notice, stand for correction and withdrawal of document from this repository.
dc.subject Chemical Sciences
dc.subject Biological Sciences
dc.title Composition of essential oils of Tagetes patula L. growing in northern India
dc.type Journal Article
dc.affiliation.author CSIR-IMMT, Bhubaneswar 751013, Odisha, India


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